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Customer’s favourite items.
Salted steamed soybeans.
2 Pcs
IN: crabmeat, cucumber, avocado.
IN: spicy tuna, cucumber, avocado.
Shrimp tempura, crab, cucumber, avocado roll with crunch.
Grilled chicken with teriyaki sauce, rice and salad.
Your choice of two items. Served with salad and rice.
Your choice of three items. Served salad and rice.
Five pieces chef`s choice sashimi.
Fried tofu and scallions with tempura sauce.
Baked with creamy sauce and topped scallions.
Deep-fried jalapeno with cream cheese and spicy tuna.
Deep-fried mushrooms with spicy tuna.
Two pieces of shrimp, four pieces of vegetables. Sweet pumpkin, squash, carrot and broccoli.
Eight pieces of vegetables. Sweet pumpkin, squash, carrots and broccoli.
Pickled cucumber.
Albacore and crunch flakes, on spring mix with soy mustard dressing.
Diced tuna sashimi and tomatoes on spring mix with special spicy dressing.
Pickled octopus, cucumber and seaweed.
Seasoned seaweed.
9 pieces. Tuna, salmon, albacore and white fish sashimi with green salad.
Baked crispy salmon skin on a spring mix with soy mustard dressing.
Salmon belly.
Yellowtail belly.
IN: fresh water eel, avocado, sweet sauce.
Tuna, Avocado.
Spicy crabmeat,shrimp tempura inside with fresh avocado on the top.
Fried calamari, crab, cucumber and avocado.
Sauteed scallop, mushrooms, onion on a California roll, baked.
Assorted veggie tempura and avocado cucumber roll.
Avocado on top of an eel avocado cucumber roll.
Tuna and avocado on top of a California roll.
Spicy tuna on top of a California roll with spicy mayo.
Assorted fish on top of a California roll.
Fried soft shell crab, avocado and cucumber roll.
Deep-fried spicy tuna roll with masago and green onion on top and eel sauce.
Salmon tempura crab, avocado and cucumber roll.
Crispy salmon skin, avocado and cucumber roll.
Shrimp tempura on top of shrimp tempura roll.
Spicy tuna on top of a shrimp tempura roll.
Salmon on top of asparagus cream cheese avocado roll.
Baked salmon on top of asparagus and avocado cream cheese roll.
Albacore and jalapeno on top of a spicy tuna roll.
Fresh water eel and avocado on top of a shrimp tempura.
Langostino, avocado, tomato on a California roll, baked.
Langostino tempura on top of a California roll with white sauce.
Salmon, tuna, white fish, albacore on top of a spicy tuna roll.
Spicy tuna on top of an eel avocado roll.
Salmon on top of fresh scallop and avocado roll.
Deep fried crab and avocado roll.
Fresh water eel on top of a California roll.
In: spicy tuna cucumber Out: avocado spicy mayo sauce.
Fresh salmon avocado on top of spicy tuna or california roll.
In: teriyaki beef(chicken) cucumber, avocado eel sauce.
In: spicy tuna, fresh avocado, cucumber Out: sushi grade tuna.
In: crabmeat, avocado, cucumber Out: spicy tuna, sushi grade yellow tail.
In: crabmeat, spicy tuna, avocado, cucumber Out: salmon tempura.
Salmon, tuna, albacore, white fish, shrimp and eel.
Chef’s choice of assorted sushi and rolls.
California, spicy tuna and salmon.
Two pieces of deep-fried shrimp tempura and vegi tempura with rice, teriyaki sauce.
Deep-fried tofu with teriyaki sauce with steamed veggies and rice.
Grilled beef with teriyaki sauce, rice and salad.
Salmon or tuna avocado with spicy poke sauce spring mix greens rice bowl.
Grilled salmon with rice, salad, house cucumber.
Korean sliced beef marinated in garlic sauce with steamed veggie and rice.
Seven pieces of assorted sashimi and steamed veggies on sushi rice.
Five pieces of fresh water eel and avocado bowl with steamed veggie rice.
Rice topped with beef and onion simmered in a mildly sweet sauce.
Need more sauce? no problem.
Unsweetened.
Green tea with roasted rice.
Please call restaurant for selection.